Rose Petal Gelato Reed Diffuser
Rose Petal Gelato is a delightful blend of creamy gelato with a rosy floral twist. A top note of effervescent champagne brightens up the heart of heady jasmine and rose. Base notes of cream and sugar enhance the luscious confectionary aspect of this scent, while benzoin and light musk add complexity that elevates the fragrance beyond a sweet dessert.
Middle: Rose, Jasmine
Base: Cream, Sugar, Benzoin, Light Musk
*** Each diffuser set comes with 10 reeds.
1. Place the sticks that came with your reed diffuser into the bottle to absorb the diffuser oil .
2. Flip sticks so that the "dry" side of the sticks is now closest to the bottle and the saturated end is in the air.
3. Place unsaturated (dry) end of the sticks into the bottle.
*** For a lighter scent, remove some of the reeds as needed.
*** Keep away from heat sources and direct sunlight to prevent drying out the reeds.